Explore the 8,183 tariff codes of Mexico's 2026 LIGIE by section, chapter or direct search
| Code | Description | Unit | Duty | FTA | |
|---|---|---|---|---|---|
|
1901.10.02
2 NICOs |
With a content of milk solids exceeding 10%, by weight. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| NICO 01 | With a content of sólidos lácteos superior to the 10%, in peso. | ||||
| NICO 99 | Other. | ||||
| 1901.20.02 | Con un contenido de grasa butírica superior al 25%, en peso, sin acondicionar para la venta al por menor, excepto a base de harinas, almidones o fécula, de avena, maíz o trigo. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
|
1901.20.99
2 NICOs |
A base de harinas, almidones o fécula, de avena, maíz o trigo. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| NICO 01 | A base of harinas, almidones or fécula, of avena, maíz or trigo. | ||||
| NICO 99 | Other. | ||||
| 1901.90.02 | Productos alimenticios vegetales, dietéticos, for diabéticos. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1901.90.03 | Preparations based on milk products with a milk solids content exceeding 10%, by weight. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1901.90.04 | Preparations based on dairy products with a dairy solids content of more than 10%, packaged in containers for retail sale whose label contains instructions for use in the preparation of infant formula. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1901.90.05 | Preparations based on milk products with a milk solids content exceeding 50%, by weight. ▾ more |
Kg | 45% | 🤝 View | Calculate → |
|
1901.90.99
2 NICOs |
Extracts of malta. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| NICO 01 | Extractos of malta. | ||||
| NICO 99 | Other. | ||||
| Code | Description | Unit | Duty | FTA | |
|---|---|---|---|---|---|
| 1902.11.01 | Containing egg. ▾ more |
Kg | 20% | 🤝 View | Calculate → |
| 1902.19.99 | Other. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1902.20.01 | Paste stuffed, including cooked or prepared of otra forma. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1902.30.91 | Other pastes alimenticias. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1902.40.01 | Couscous. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| Code | Description | Unit | Duty | FTA | |
|---|---|---|---|---|---|
| 1903.00.01 | Tapioca and their sucedáneos prepared with starch, in copos, grumos, grains perlados, cerniduras or formas similares. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| Code | Description | Unit | Duty | FTA | |
|---|---|---|---|---|---|
| 1904.10.01 | Productos based on cereals obtained by puffing or toasting. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1904.20.01 | Food preparations obtaineds with copos of cereals without tostar or with mixtures of copos of cereals without tostar and copos of cereals tostados or cereals infsides. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1904.30.01 | Bulgur wheat. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1904.90.99 | Other. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| Code | Description | Unit | Duty | FTA | |
|---|---|---|---|---|---|
| 1905.10.01 | Pan crujiente llamado "Knäckebrot". ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1905.20.01 | Pan of spices. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1905.31.01 | Sweetened biscuits (With addition of sweetener). ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1905.32.01 | Barquillos and obleas, including rellenos (\\ ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| 1905.40.01 | Pan tostado and productos similares tostados. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
|
1905.90.99
4 NICOs |
Sellos for medicaments. ▾ more |
Kg | 10% | 🤝 View | Calculate → |
| NICO 01 | Sellos for medicaments. | ||||
| NICO 02 | Frituras of maíz. | ||||
| NICO 91 | Other frituras. | ||||
| NICO 99 | Other. | ||||